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bacon-ranch-pasta-salad-recipe

Bacon Ranch Pasta Salad Recipe

A delicious and easy pasta salad with bacon and ranch dressing.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Side Dish
Cuisine: American
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 8 oz pasta any short pasta
  • 6 slices bacon cooked and crumbled
  • 1 cup ranch dressing
  • 1 cup cherry tomatoes halved
  • 1 cup shredded cheddar cheese
  • 1 cup frozen peas thawed
  • 1 tablespoon dill chopped

Instructions 

  1. Cook pasta according to package instructions. Drain and rinse with cold water.
  2. In a large mixing bowl, combine pasta, bacon, ranch dressing, cherry tomatoes, cheddar cheese, peas, and dill. Mix well.
  3. Chill in the refrigerator for at least 1 hour before serving.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 10g | Fat: 20g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 600mg | Potassium: 300mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 2mg

Keywords

Bacon, Pasta Salad, Ranch
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