Balsamic Bruschetta
A delightful appetizer with fresh tomatoes, basil, and balsamic vinegar.
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Main Ingredients
- 4 pieces Tomatoes diced
- 1 cup Fresh basil chopped
- 2 cloves Garlic minced
- 1 loaf French baguette sliced
- ¼ cup Balsamic vinegar
- ¼ cup Olive oil
- to taste Salt
- to taste Black pepper
Preheat oven to 400°F (200°C).
In a mixing bowl, combine diced tomatoes, chopped basil, minced garlic, balsamic vinegar, olive oil, salt, and pepper.
Place baguette slices on a baking sheet and toast in the oven for about 5-7 minutes, or until golden brown.
Top each toasted baguette slice with the tomato mixture.
Serve immediately and enjoy!
Calories: 150kcal | Carbohydrates: 20g | Protein: 3g | Fat: 7g | Saturated Fat: 1g | Sodium: 200mg | Potassium: 300mg | Fiber: 2g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 15mg | Calcium: 40mg | Iron: 1mg