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basic-pasta-recipe

Basic Pasta Recipe

A simple and quick pasta recipe for any occasion.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: Italian
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 200 g Pasta any type
  • 2 tablespoon Olive Oil
  • 2 cloves Garlic minced
  • 1 cup Cherry Tomatoes halved
  • to taste Salt
  • to taste Black Pepper
  • ¼ cup Parmesan Cheese grated
  • ¼ cup Basil fresh, chopped

Instructions 

  1. 1. Cook pasta according to package instructions. Drain and set aside.
  2. 2. In a large pan, heat olive oil over medium heat. Add minced garlic and cook until fragrant.
  3. 3. Add cherry tomatoes to the pan and cook until they start to soften.
  4. 4. Add the cooked pasta to the pan and toss to combine. Season with salt and black pepper to taste.
  5. 5. Serve with grated Parmesan cheese and fresh basil on top.

Nutritional Value

Calories: 350kcal | Carbohydrates: 50g | Protein: 10g | Fat: 12g | Saturated Fat: 2g | Cholesterol: 5mg | Sodium: 200mg | Potassium: 300mg | Fiber: 3g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 15mg | Calcium: 100mg | Iron: 2mg

Keywords

Pasta
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