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Cafe Latte
A simple and classic cafe latte recipe.
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Preparation Time:
5
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
10
minutes
mins
Course:
Beverage
Cuisine:
Italian
Servings:
1
serving
Calories:
150
kcal
Ingredients
Main Ingredients
1
shot
Espresso
1
cup
Milk
whole or any preferred type
Instructions
Brew one shot of espresso using the espresso machine.
Steam and froth the milk using the milk frother.
Pour the steamed milk into the espresso shot, holding back the foam with a spoon.
Spoon the remaining foam on top of the latte.
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
12
g
|
Protein:
8
g
|
Fat:
8
g
|
Saturated Fat:
5
g
|
Cholesterol:
30
mg
|
Sodium:
100
mg
|
Potassium:
350
mg
|
Sugar:
12
g
|
Vitamin A:
500
IU
|
Calcium:
300
mg
Keywords
Coffee, Latte
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