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caramel-frappuccino-recipe

Caramel Frappuccino

A delicious homemade caramel frappuccino.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Beverage
Cuisine: American
Servings: 2 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 cup strong brewed coffee, chilled
  • 1 cup milk
  • 2 tablespoon caramel sauce
  • 2 tablespoon sugar
  • 2 cup ice

Toppings

  • as needed whipped cream
  • as needed extra caramel sauce

Instructions 

  1. 1. Brew the coffee and let it chill.
  2. 2. In a blender, combine chilled coffee, milk, caramel sauce, sugar, and ice. Blend until smooth.
  3. 3. Pour into glasses and top with whipped cream and extra caramel sauce.

Nutritional Value

Calories: 250kcal | Carbohydrates: 40g | Protein: 6g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 30mg | Sodium: 150mg | Potassium: 300mg | Sugar: 35g | Vitamin A: 300IU | Calcium: 200mg

Keywords

Caramel, Frappuccino
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