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cheeseburger-quesadilla-recipe

Cheeseburger Quesadilla

A delicious fusion of cheeseburger and quesadilla, perfect for a quick meal.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American, Mexican
Servings: 4 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground beef
  • 1 cup Shredded cheddar cheese
  • 4 Large flour tortillas
  • 1 cup Diced tomatoes
  • 1 cup Shredded lettuce
  • 1 tablespoon Ketchup
  • 1 tablespoon Mustard
  • 1 tablespoon Mayonnaise

Instructions 

  1. 1. Cook ground beef in a skillet over medium heat until browned. Drain excess fat.
  2. 2. Lay out tortillas and spread a thin layer of ketchup, mustard, and mayonnaise on each.
  3. 3. Sprinkle shredded cheddar cheese evenly on half of each tortilla.
  4. 4. Add cooked ground beef, diced tomatoes, and shredded lettuce on top of the cheese.
  5. 5. Fold the tortillas in half and cook in the skillet over medium heat until the cheese is melted and the tortillas are golden brown.
  6. 6. Cut into wedges and serve hot.

Nutritional Value

Calories: 400kcal | Carbohydrates: 30g | Protein: 20g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 60mg | Sodium: 800mg | Potassium: 300mg | Fiber: 2g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 3mg

Keywords

Cheeseburger, Fusion, Quesadilla
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