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Chicago Style Hot Dog Recipe
A classic Chicago-style hot dog with all the traditional toppings.
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Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
300
kcal
Ingredients
Main Ingredients
4
all-beef hot dogs
4
poppy seed hot dog buns
Yellow mustard
to taste
Sweet green pickle relish
to taste
Chopped onion
to taste
Tomato wedges
to taste
Dill pickle spear
to taste
Sport peppers
to taste
Celery salt
to taste
Instructions
Boil or grill hot dogs until fully cooked.
Steam buns until warm.
Place hot dog in each bun.
Add mustard, relish, onions, tomato wedges, pickle spear, sport peppers, and a dash of celery salt.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
30
g
|
Protein:
12
g
|
Fat:
15
g
|
Saturated Fat:
5
g
|
Cholesterol:
40
mg
|
Sodium:
800
mg
|
Potassium:
300
mg
|
Fiber:
2
g
|
Sugar:
5
g
|
Vitamin A:
500
IU
|
Vitamin C:
10
mg
|
Calcium:
100
mg
|
Iron:
2
mg
Keywords
Hot Dog
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