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chicken-bacon-ranch-pasta-recipe

Chicken Bacon Ranch Pasta

A creamy, savory pasta dish with chicken, bacon, and ranch flavors.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 600 kcal

Ingredients 

Main Ingredients

  • 8 oz Pasta any type
  • 1 lb Chicken Breast diced
  • 6 slices Bacon cooked and crumbled
  • 1 cup Ranch Dressing
  • 1 cup Shredded Cheddar Cheese
  • 1 tablespoon Olive Oil
  • 2 cloves Garlic minced
  • to taste Salt and Pepper

Instructions 

  1. Cook pasta according to package instructions. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add diced chicken and cook until no longer pink.
  3. Add minced garlic to the skillet and cook for another minute.
  4. Stir in cooked pasta, crumbled bacon, ranch dressing, and shredded cheddar cheese. Mix until well combined and heated through.
  5. Season with salt and pepper to taste. Serve immediately.

Nutritional Value

Calories: 600kcal | Carbohydrates: 40g | Protein: 35g | Fat: 30g | Saturated Fat: 10g | Cholesterol: 100mg | Sodium: 800mg | Potassium: 500mg | Fiber: 2g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 2mg

Keywords

Bacon, Chicken, Pasta, Ranch
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