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chicken-spaghetti-recipe

Chicken Spaghetti Recipe

A comforting and delicious chicken spaghetti recipe perfect for family dinners.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: Italian
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 2 cups Cooked Chicken shredded
  • 8 oz Spaghetti
  • 1 cup Chicken Broth
  • 1 cup Diced Tomatoes canned
  • 1 cup Cheddar Cheese shredded
  • 1 cup Onion chopped
  • 2 cloves Garlic minced
  • 1 tablespoon Olive Oil
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper

Instructions 

  1. 1. Cook spaghetti according to package instructions. Drain and set aside.
  2. 2. In a large skillet, heat olive oil over medium heat. Add chopped onion and cook until translucent.
  3. 3. Add minced garlic and cook for another minute.
  4. 4. Stir in cooked chicken, diced tomatoes, and chicken broth. Bring to a simmer.
  5. 5. Add cooked spaghetti to the skillet and mix well. Season with salt and pepper.
  6. 6. Sprinkle shredded cheddar cheese on top and let it melt. Serve hot.

Nutritional Value

Calories: 450kcal | Carbohydrates: 45g | Protein: 30g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 80mg | Sodium: 800mg | Potassium: 600mg | Fiber: 3g | Sugar: 6g | Vitamin A: 500IU | Vitamin C: 15mg | Calcium: 200mg | Iron: 3mg

Keywords

Chicken, Comfort Food, Spaghetti
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