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chicken-wing-dip-recipe

Chicken Wing Dip Recipe

A delicious and easy-to-make chicken wing dip that's perfect for parties.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Appetizer
Cuisine: American
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 cups Cooked Chicken, shredded
  • 1 cup Buffalo Sauce
  • 1 cup Ranch Dressing
  • 2 cups Cheddar Cheese, shredded
  • 8 oz Cream Cheese, softened

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the shredded chicken, buffalo sauce, ranch dressing, and softened cream cheese. Mix well.
  3. Spread the mixture into a baking dish and top with shredded cheddar cheese.
  4. Bake in the preheated oven for 20 minutes, or until the cheese is melted and bubbly.
  5. Serve hot with tortilla chips or celery sticks.

Nutritional Value

Calories: 350kcal | Carbohydrates: 5g | Protein: 20g | Fat: 28g | Saturated Fat: 15g | Cholesterol: 90mg | Sodium: 1000mg | Potassium: 200mg | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 1mg

Keywords

Chicken Wing Dip
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