Go Back
–+ servings
chocolate-fudge-recipe

Chocolate Fudge

A rich and creamy chocolate fudge recipe that's perfect for any occasion.
Print Recipe Pin This
Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Dessert
Cuisine: American
Servings: 16 pieces
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 cups Sugar
  • 1 cup Milk
  • ½ cup Butter
  • 1 cup Cocoa Powder
  • 1 teaspoon Vanilla Extract

Instructions 

  1. 1. Grease a baking dish and set aside.
  2. 2. In a saucepan, combine sugar, milk, and butter. Bring to a boil over medium heat, stirring constantly.
  3. 3. Once boiling, reduce heat and simmer for 5 minutes, stirring occasionally.
  4. 4. Remove from heat and stir in cocoa powder and vanilla extract until smooth.
  5. 5. Pour mixture into the prepared baking dish and let cool completely before cutting into pieces.

Nutritional Value

Calories: 150kcal | Carbohydrates: 27g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 30mg | Potassium: 100mg | Fiber: 1g | Sugar: 25g | Vitamin A: 100IU | Calcium: 50mg | Iron: 1mg

Keywords

Chocolate, Fudge
Tried this recipe?Let us know how it was!