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Chocolate Waffles Recipe
Delicious chocolate waffles perfect for breakfast or dessert.
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Preparation Time:
10
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
25
minutes
mins
Course:
Breakfast, Dessert
Cuisine:
American
Servings:
4
servings
Calories:
350
kcal
Ingredients
Main Ingredients
1
cup
All-purpose flour
¼
cup
Cocoa powder
¼
cup
Sugar
1
tablespoon
Baking powder
½
teaspoon
Salt
1
cup
Milk
2
Eggs
¼
cup
Vegetable oil
1
teaspoon
Vanilla extract
Instructions
Preheat your waffle iron.
In a large mixing bowl, whisk together the flour, cocoa powder, sugar, baking powder, and salt.
In another bowl, beat the eggs and then add the milk, vegetable oil, and vanilla extract. Mix well.
Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
Pour the batter onto the preheated waffle iron and cook according to the manufacturer's instructions until the waffles are crispy and cooked through.
Serve warm with your favorite toppings.
Nutritional Value
Calories:
350
kcal
|
Carbohydrates:
45
g
|
Protein:
8
g
|
Fat:
15
g
|
Saturated Fat:
3
g
|
Cholesterol:
70
mg
|
Sodium:
400
mg
|
Potassium:
200
mg
|
Fiber:
3
g
|
Sugar:
15
g
|
Vitamin A:
300
IU
|
Calcium:
150
mg
|
Iron:
2
mg
Keywords
Chocolate, Waffles
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