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country-apple-dumplings-recipe

Country Apple Dumplings

Delicious and comforting apple dumplings perfect for a cozy dessert.
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Preparation Time: 20 minutes
Cook Time: 45 minutes
Total Time: 1 hour 5 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 large Granny Smith apples peeled and cored
  • 2 cans crescent roll dough
  • 1 cup sugar
  • 1 cup butter melted
  • 1 teaspoon ground cinnamon
  • 1 teaspoon vanilla extract
  • 1 can Mountain Dew soda

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. Peel and core the apples, then cut each apple into 8 wedges.
  3. Wrap each apple wedge in crescent roll dough and place in a baking dish.
  4. In a mixing bowl, combine melted butter, sugar, cinnamon, and vanilla extract. Pour over the apple dumplings.
  5. Pour Mountain Dew around the edges of the baking dish.
  6. Bake in preheated oven for 45 minutes, or until golden brown.

Nutritional Value

Calories: 350kcal | Carbohydrates: 45g | Protein: 3g | Fat: 18g | Saturated Fat: 10g | Cholesterol: 45mg | Sodium: 350mg | Potassium: 150mg | Fiber: 2g | Sugar: 30g | Vitamin A: 500IU | Vitamin C: 4mg | Calcium: 30mg | Iron: 1.5mg

Keywords

Apple Dumplings
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