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cream-cheese-fruit-salad-recipe

Cream Cheese Fruit Salad

A refreshing and creamy fruit salad perfect for any occasion.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Dessert, Side Dish
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 8 oz Cream Cheese softened
  • 1 cup Whipped Cream
  • 2 cups Mixed Fruits chopped
  • 2 tablespoon Honey
  • 1 teaspoon Vanilla Extract

Instructions 

  1. In a mixing bowl, beat the softened cream cheese until smooth.
  2. Fold in the whipped cream, honey, and vanilla extract until well combined.
  3. Gently stir in the mixed fruits.
  4. Chill in the refrigerator for at least 1 hour before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 4g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 40mg | Sodium: 150mg | Potassium: 200mg | Fiber: 2g | Sugar: 25g | Vitamin A: 500IU | Vitamin C: 30mg | Calcium: 100mg | Iron: 1mg

Keywords

Cream Cheese, Fruit Salad
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