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deli-style-roast-turkey-recipe

Deli Style Roast Turkey Recipe

A simple and delicious deli-style roast turkey recipe.
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Preparation Time: 15 minutes
Cook Time: 1 hour 30 minutes
Total Time: 1 hour 45 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 whole turkey breast about 4-5 pounds
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1 teaspoon paprika

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. Rub the turkey breast with olive oil.
  3. Mix all the spices together and rub them all over the turkey breast.
  4. Place the turkey breast on a roasting pan.
  5. Roast in the preheated oven for about 1 hour and 30 minutes, or until the internal temperature reaches 165°F (75°C).
  6. Let it rest for 10 minutes before slicing.

Nutritional Value

Calories: 250kcal | Carbohydrates: 1g | Protein: 40g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 100mg | Sodium: 600mg | Potassium: 400mg | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg

Keywords

Roast, Turkey
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