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Grilled Panini Recipe
A simple and delicious grilled panini recipe.
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Preparation Time:
10
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
15
minutes
mins
Course:
Lunch
Cuisine:
Italian
Servings:
2
servings
Calories:
350
kcal
Ingredients
Main Ingredients
4
slices
Bread
preferably ciabatta
4
slices
Cheese
your choice
4
slices
Ham
2
tablespoon
Butter
softened
Instructions
Preheat your panini press.
Butter one side of each slice of bread.
Assemble the sandwich with cheese and ham between the bread slices, buttered side out.
Grill in the panini press for about 5 minutes or until golden and crispy.
Nutritional Value
Calories:
350
kcal
|
Carbohydrates:
30
g
|
Protein:
20
g
|
Fat:
15
g
|
Saturated Fat:
8
g
|
Cholesterol:
40
mg
|
Sodium:
800
mg
|
Potassium:
200
mg
|
Fiber:
2
g
|
Sugar:
4
g
|
Vitamin A:
300
IU
|
Vitamin C:
2
mg
|
Calcium:
200
mg
|
Iron:
2
mg
Keywords
Panini
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