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Macaroni Salad Recipe
A simple and delicious macaroni salad recipe perfect for any occasion.
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Preparation Time:
15
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
25
minutes
mins
Course:
Side Dish
Cuisine:
American
Servings:
6
servings
Calories:
300
kcal
Ingredients
Main Ingredients
2
cups
macaroni
1
cup
mayonnaise
¼
cup
vinegar
¼
cup
sugar
1
tablespoon
mustard
1
teaspoon
salt
¼
teaspoon
pepper
½
cup
celery, chopped
½
cup
onion, chopped
½
cup
green bell pepper, chopped
¼
cup
carrot, grated
Instructions
Cook macaroni according to package instructions. Drain and rinse with cold water.
In a large bowl, mix mayonnaise, vinegar, sugar, mustard, salt, and pepper.
Add cooked macaroni, celery, onion, green bell pepper, and carrot. Mix well.
Chill in the refrigerator for at least 2 hours before serving.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
30
g
|
Protein:
5
g
|
Fat:
18
g
|
Saturated Fat:
3
g
|
Cholesterol:
10
mg
|
Sodium:
400
mg
|
Potassium:
100
mg
|
Fiber:
2
g
|
Sugar:
5
g
|
Vitamin A:
200
IU
|
Vitamin C:
10
mg
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Macaroni Salad
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