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mocha-coffee-recipe

Mocha Coffee Recipe

A rich and creamy mocha coffee to kickstart your day.
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Preparation Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Course: Beverage
Cuisine: American
Servings: 2 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup strong brewed coffee
  • 1 cup milk
  • 2 tablespoon cocoa powder
  • 2 tablespoon sugar
  • 1 tablespoon whipped cream for topping

Instructions 

  1. Brew a cup of strong coffee.
  2. In a saucepan, heat the milk over medium heat until hot but not boiling.
  3. Whisk in the cocoa powder and sugar until fully dissolved.
  4. Pour the hot coffee into a mug, then add the hot milk mixture. Stir well.
  5. Top with whipped cream and serve immediately.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 6g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 20mg | Sodium: 80mg | Potassium: 300mg | Fiber: 2g | Sugar: 18g | Vitamin A: 300IU | Calcium: 200mg | Iron: 1mg

Keywords

Coffee, Mocha
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