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real-sopapillas-recipe

Real Sopapillas Recipe

A delicious and easy-to-make dessert from the Southwest.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Dessert
Cuisine: Southwestern
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 tablespoon sugar
  • ½ teaspoon salt
  • 2 tablespoons shortening
  • ¾ cup warm water
  • as needed oil for frying

Instructions 

  1. In a mixing bowl, combine flour, baking powder, sugar, and salt.
  2. Cut in shortening until mixture resembles coarse crumbs.
  3. Gradually add warm water, mixing until dough forms a ball.
  4. On a floured surface, knead dough until smooth, about 5 minutes.
  5. Roll out dough to ⅛-inch thickness. Cut into 3-inch squares.
  6. Heat oil in a frying pan to 375°F (190°C). Fry squares until golden brown, turning once.
  7. Drain on paper towels. Serve warm with honey or powdered sugar.

Nutritional Value

Calories: 150kcal | Carbohydrates: 22g | Protein: 3g | Fat: 5g | Saturated Fat: 1g | Sodium: 150mg | Potassium: 50mg | Fiber: 1g | Sugar: 2g | Calcium: 20mg | Iron: 1mg

Keywords

Sopapillas
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