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smoked-sausage-skillet-recipe

Smoked Sausage Skillet Recipe

A quick and easy smoked sausage skillet recipe perfect for a weeknight dinner.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 lb smoked sausage sliced
  • 1 bell pepper sliced
  • 1 onion sliced
  • 2 cloves garlic minced
  • 2 tablespoon olive oil
  • 1 teaspoon paprika
  • 1 teaspoon salt to taste
  • 1 teaspoon black pepper to taste

Instructions 

  1. Heat olive oil in a skillet over medium heat.
  2. Add sliced sausage and cook until browned, about 5 minutes.
  3. Add bell pepper, onion, and garlic. Cook until vegetables are tender, about 10 minutes.
  4. Season with paprika, salt, and black pepper. Stir well and cook for another 5 minutes.
  5. Serve hot.

Nutritional Value

Calories: 350kcal | Carbohydrates: 10g | Protein: 15g | Fat: 25g | Saturated Fat: 8g | Cholesterol: 50mg | Sodium: 800mg | Potassium: 400mg | Fiber: 2g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 40mg | Iron: 2mg

Keywords

Quick Dinner, Skillet, Smoked Sausage
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