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sour-cream-recipe

Sour Cream Recipe

Simple homemade sour cream recipe.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Condiment
Cuisine: American
Servings: 4 servings
Calories: 52 kcal

Ingredients 

Main Ingredients

  • 1 cup Heavy Cream
  • 1 tablespoon Lemon Juice
  • 1 tablespoon White Vinegar
  • ¼ teaspoon Salt

Instructions 

  1. In a mixing bowl, combine heavy cream, lemon juice, white vinegar, and salt.
  2. Whisk until well combined and slightly thickened.
  3. Cover and let sit at room temperature for 24 hours.
  4. Refrigerate before using.

Nutritional Value

Calories: 52kcal | Carbohydrates: 1g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 50mg | Potassium: 20mg | Sugar: 1g | Vitamin A: 50IU | Calcium: 20mg

Keywords

Sour Cream
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