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Stuffed Banana Peppers Recipe
A delicious and easy recipe for stuffed banana peppers.
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Preparation Time:
15
minutes
mins
Cook Time:
30
minutes
mins
Total Time:
45
minutes
mins
Course:
Appetizer
Cuisine:
American
Servings:
4
servings
Calories:
250
kcal
Ingredients
Main Ingredients
8
Banana peppers
large
1
cup
Cooked rice
1
cup
Ground beef
1
cup
Shredded cheese
1
teaspoon
Salt
1
teaspoon
Black pepper
1
teaspoon
Garlic powder
Instructions
Preheat your oven to 375°F (190°C).
Cut the tops off the banana peppers and remove the seeds.
In a mixing bowl, combine cooked rice, ground beef, shredded cheese, salt, black pepper, and garlic powder.
Stuff the banana peppers with the mixture.
Place the stuffed peppers in a baking dish and bake for 30 minutes.
Serve hot.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
20
g
|
Protein:
15
g
|
Fat:
10
g
|
Saturated Fat:
5
g
|
Cholesterol:
50
mg
|
Sodium:
600
mg
|
Potassium:
400
mg
|
Fiber:
3
g
|
Sugar:
4
g
|
Vitamin A:
500
IU
|
Vitamin C:
60
mg
|
Calcium:
150
mg
|
Iron:
2
mg
Keywords
Stuffed Peppers
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